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Thursday, 30 September 2010
Simply Veg Sandwich
Ingredients:
Whole wheat bread slice 4( to make 2 sandwich)
butter 2TBSP
For filling:
Chopped Vegetables 2cup all together(you can use any vegetable, I have used Cauliflower,broccoli,beans,carrot,baby corn & sweet corn(frozen)
small onion,capsicum & tomato 1 each chopped
Ginger garlic paste 1tsp
Red chilly powder 1tsp
Lime juice 1tsp
Vegetable stock cubes 2(I have used Maggi seasoning)
Corn starch 1tsp
cooking oil 2TBSP
salt to taste and sugar 1/2 tsp
Tomato ketchup
Chilly sauce(optional)
Preparation(filling):
Steam all the vegetable together(I have cooked in microwave for 10 min by adding 4TBSP of water).Heat oil add chopped capsicum and onion fry till onion turns light brown then add ginger garlic paste saute for 1min then add tomato fry for 2mins then add all the steamed vegetables mix well, fry for 2-3mins then add lime juice,salt,sugar,red chilly powder and mix well.Add corn starch in a bowl with 2-3tsp of water and mix properly ,add this to filling,saute, after 3-4mins turn of the heat.
Heat the tava and roast the bread slice by applying butter on it(you can use toaster also)
Take a slice of bread and spread the filling on top of the slice then garnish with tomato ketchup and chilly sauce...
Now cover this with another slice of bread on top...
and cut in to any shape as you like and serve.....
Cute sandwich presentation with the tomato face..
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