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Sunday, 30 January 2011

Ellu Bella(For sankranti/pongal festival)

This one actually I was suppose to post for Makara Sankranthi(pongal) festival...but....It was there in my draft only,,,could not post at that time.....
This is our traditional way of celebrating this festival...Ellu Bella is a sign of good luck,,which will be prepared on that day and is been given to every one whom we know..this very easy to prepare and tasty to eat..just have look on the.recipe.



Ingradents:
Peanut 1cup
Dalia (roasted split chickpea)1/2 cup
Sesame 1/4 cup
Jaggery 1/2 cup
Dry coconut 1/2 cup

Preparation:
Dry roast the peanut,dalia and sesame separately and let them cool..make small small cubes of Jaggery and also cut the dry coconut in to small square size(both should be equal to peanut size),Once the peanut is completely cool skins of them and split them.

Now mix everything in a bowl....Ellu Bella is ready ..



I am sending this to Akhila's

visit dish-name-starts-with-E








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6 comments:

  1. This looks so nice and yummy...perfect for munching.
    Reva

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  2. Perfect munch...love it during tea time

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  3. This would really be a nice healthy snack, looks great.

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  4. perfect munchies..loved the recipe dear :)

    US Masala

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  5. ellu bella looks wonderful dear... thanks for sending to my event...

    Regards,
    Akila

    ReplyDelete