![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvmJmzmfAnMxclzbdTUP5fOCva_MFbOgARUmPWi8plYQHIxC5JdGn1qN0qYtFaZrVVQQGH0ucSfFZYMJsVEh3xZbGPqOPcUXf8Tz7WEFm2AR-yrz3dUOdifvd-7TzUAw-IqaE5_jYbWrMr/s400/buns2.jpg)
Ingredients:(To make 8-10 Buns)
Riped banana 1
Sugar 1/2 cup
Curd/Yogurt 1 cup
All purpose flour 1 1/2 cup
Wheat flour 3/4 cup
Salt 1/4 tsp
Cumin seed 2tsp
Oil for Deep frying
baking soda 1/2 tsp
Preparation:
Sieve all purpose flour,wheat flour and cumin seed together in mixing bowl.Mash banana with curds,salt,sugar and baking soda in a bowl keep aside for 5mins,then mix with the flour, mix can take to make into a soft dough(add more flour if required the dough should be as like chapati dough.Apply a little oil to it and keep the dough covered for 5-6 hours.
Then shape portions of the dough into balls of lemon size and flatten them into thick rounds(in puri size).
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-6B4s-UtEmvCPi6x7y_8qA-MRvPheUzsKRcZb1HMsz7E0yovahqKGGk7q6cNMs6G6W4Cirxpn8ShZa5C5csleNd_rbbveP6UnrmAHl2bdGiC5u7zqX9ykKvuWOm7X8kbgGxLUpf3sQqoT/s400/buns.jpg)
Make rest of puri.Heat the oil in frying pan and deep fry in oil till golden brown. using medium flame....
Serve hot with green chilly chutney.....
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