Ingredients:Raw Mango 1
Green Chilly 2
Garlic cloves 6-7
mustered seed 1tsp
curry leaves 5-6
coconut oil 1tsp
salt to taste
1/2 tsp sugar or jaggery
water 2cup
Preparation:Cook the raw mango in water(cut in to 2-3 Pisces)and keep aside for 10 mins.once the mango is cool remove the mango pulps in a bowl,add water,salt and sugar/jaggery.
Heat the oil,add garlic,green chilly,fry till garlic turns brown,now add curry leaves, mustered and pour in to the mango curry(appe huli)....and serve with rice....
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