Friday, 18 June 2010

Garlic chutney


Garlic cloves 15-16
Urad Lentil 3tsp
Red chilly 8-9(or as per spice)
Coriander seed 2tsp
sesame 2tsp
oil 1tsp(cooking oil)
coconut(grated) 3cup
Tamarind juice 1tsp
salt as per taste


Heat oil in a pan add Urad lentil and garlic fry till it turns light brown and then add coriander seed and red chilly fry 2-3 mins now add sesame and turn of the heat.In a blender add this fried item and other ingredients ,blend properly with out adding water(if required add little water,but not more).
The garlic chutney is ready,,,this can be served with rice or rooti/chapati.

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