Friday, 18 June 2010

Sooji Rava (Semolina) Pakoda


Sooji Rava (Semolina)2cup
Yogurt/curd 2cup
Green Chilly 3-4(or as per spice)(chopped)
Onion 1
Coconut (grated)1/2 small cup
Ginger 1"(chopped)
Curry leaves 10-15(chopped)
Salt as per taste
water 1 cup if needed
Oil for deep frying

Mix all the above ingredient's(except water and oil) properly in mixing bowl and prepare pakoda dough,add water if needed. Heat the oil and fry the pakoda's by taking small portion of dough(size should be as shown in the picture)and the crispy pakoda is ready to eat.......

can be served with tomato sauce or mint chutney....

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