Most of the time my chutney will not turn good.But this is one chutney,,,I love to prepare and eat with any kind of breakfast and even with rice....When i was small My aunt use to prepare with home grown peanuts(they use to grow peanut),It was very tastey....I always remember those days when ever I prepare this chutney....
Peanuts 1/4 cup
Green Chilly 2-3(or as per taste)
Fresh shredded coconut 1cup
coconut oil 1tsp
Tamrind paste 1/4 tsp
salt as per taste
Heat oil in add peanuts and green chilly and fry till loght brown spot appears on pea nut.Then add sesame,fry till 30 seconds then turn of the heat.
Add coconut, salt,tamrind paste and fried masala in a blender and make paste(not make very smooth paste) and the easy chutney is ready to serve....