Tuesday, 25 January 2011

Tomato soup

I always prepare tomato soup,,,but it wont be very delicious...so I was searching for the proper reci[pe...then I found a perfect recipe(I found it very tasty) of tomato soup,,,of Vanishri From...of
Veggie Flavours
Thank you so much to her for a such yummy recipe
and here is my try on this soup with very slight changes.....

(to make 3 bowl of soup)
Tomato 4 medium
Carrot 1/2 (optional)
Onion 1 medium
Garlic 2-3 cloves chopped
Ginger 1/2 c m piece chopped
Pepper powder 1/2 tsp
Sugar 1TBSP
Salt to taste


Wash and make 3-4 pices of tomatoes,chop the carrot and onion.

Cook it with little water.(if you want a thick soup then use very less water).After 5 min add chopped garlic and ginger and cook till they are tender (around 5-10 minutes).

Once done cool the cooked tomatoes and take out the skin of tomato and run it in the juicer and make smooth paste. Strain it through a strainer. (I have not strained as it turned very smooth puree)

Transfer the strained soup to a pan. Add salt, sugar and pepper powder. Adjust the thickness of the soup by adding a little water.Bring to boil. Serve hot.....

If you like you can also serve soup topped with fresh cream..
and also to Dr Sameena's
visit soup-recipes

also to Jyoti's event
visit event-announcement-and-c3-soup



  1. Looks so colorful and delicious.Drop by
    when u find time

  2. lovely ! nice colour n texture !

  3. Soup looks delicious, coloful and flavorful.

  4. Perfect looking tomato soup..thick n hearty!

    US Masala

  5. Yummy looking tomato soup....and lovely color too.