Monday, 31 January 2011

Eggplant Dry curry

Eggplant one my all time fav veg,,,,like to eat with any kind of spice......
When I was reading my fellow blogger's recipe...I found this recipe of eggplant is very interesting and easy to make.....
I prepared the very next day it self,,,It so yummy and easy to make...This recipe I found in
Indian Cusine
Thank you so much to him for sharing such a yummy recipe
and here is my try on this with very slight changes.....

Eggplants 1/4 kg
Sesame 2 tsp
Dry Coconut Powder 3-4TBSP
Turmeric powder 1/2tsp
Red Chilli powder 1 tsp (or as per spice)
Dry mango powder 1/2tsp
Salt to taste and a pinch of sugar
Cooking Oil 1 TBSP

Preparation :
Wash and slice the eggplants,soak in salt water for 2 minutes and drain.
Dry roast the sesame seeds till golden brown and allow it to cool,and grind it into semi solid powder ,mix it with Dry coconut powder and keep aside.
Heat oil in a thick bottom pan and add the sliced eggplants, salt,dry mango powder and turmeric,saute,
Cover and cook till eggplants are soft. Stir occasionally. Open the lid and fry until crisp. When it's done, add the dry powder sesame and dry coconut powder,also red chilli powder and mix well. after 2mins turn off the heat...
The eggplant is ready to serve....

....with hot rice or event chapati or rooti.

I am sending this to Akhila's

visit dish-name-starts-with-E

and also to Kavitha's
visit event-healing-foods-eggplant
visit Sri's-Healing-foods-announcement-page


  1. make somethg similar--looks yum!

  2. this looks so lovely and yummy... cute pic

  3. Looks and sounds so yummy,Chitra.I have always enjoyed a little bit of sugar along with other savory spices,it bring out amazing flavors for me :)

  4. Looks wonderful and perfect