Wednesday, 18 November 2009

Mixed vegetable Curry


Mixed vegetables any kind which you like( Potato, carrot,Cauliflower,broccoli,Drumstick)
Onion+capsicum+tomato 1 each
Garlic cloves 5(finely chopped)
Turmeric 1/2 tsp
cooking oil 2tsp
salt as per taste and sugar 1/2 tsp
For masala:
Fresh grated coconut 2cup
Garam masala 2tsp
Coriander seed
mustered 1/2 tsp
Dry Redchilly 5(or as per spice)or you can use green chilly also.
sesame 1tsp
tamarind paste 1/2 tsp
water 2glass approx


Steam all the vegetable in a steamer or in a pan by adding water.Fry all the masala items(except coconut,garam masala and tamarind paste)grind in a blender and make smooth paste. Heat the oil in a pan add garlic fry for 2mins then add capsicum + onion fry till onion turns golden brown.Then add tomato fry for 2mins then add coconut masal paste fry for 5mins(add little water if needed). Now add all the steamed vegetable,salt sugar and water to this(add less water if you need the thick curry) and boil for 10mins in medium heat ,then turn of the gas....

Mixed vegetable curry is ready to serve..this dish can be served with rice or any kind of rooti..

Like the same above masala and method you can prepare sweet potato curry...

Sweet potato curry

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