Tuesday, 17 November 2009

Avalakki Poha/Beaten Rice snack

Serves up to 4 person
cup beaten rice(medium)
1 big Onion(sliced)
1big chopped tomato
2green chilly chopped
1/2 cup Peanuts
Urad Lentil 1tsp
1/2 tsp Mustered seed
1/2 tsp Turmeric
Curry leaves 5-6
Grated coconut 1/2 cup
vegetables: 1/2 cups of each carrot,green beans,broccoli cauliflower fresh frozen peas
Garam masala(optional)
Oil 2-3 tsp
Sugar 1tsp
lemon juice 1-2tsp
salt to taste

Heat the Oil in a thick bottom pan add peanut,urad lentil fry till it turns to golden brown then add mustered,turmeric,curry leaves,green chilly fry for 2mins,then add onion fry till it turns in to golden brown,now add all the vegetables(before adding if you steam the vegetables it will be easy and time saving)fry for 5mins once all the vegetables cooked properly add salt,sugar,lemon juice,garam masal(optional)and mix well.
In a pan add beaten rice pour water and drains out the water completely,now add this to fried vegetables and mix properly,after 5mins turn of the heat..
Now the Avalakki Poha is ready to eat. Garnish with grated coconut before serving..

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