Friday 26 November 2010

Peanut Chutney

Most of the time my chutney will not turn good.But this is one chutney,,,I love to prepare and eat with any kind of breakfast and even with rice....When i was small My aunt use to prepare with home grown peanuts(they use to grow peanut),It was very tastey....I always remember those days when ever I prepare this chutney....



Ingradients:
Peanuts 1/4 cup
Green Chilly 2-3(or as per taste)
Sesame 1tsp
Fresh shredded coconut 1cup
coconut oil 1tsp
Tamrind paste 1/4 tsp
salt as per taste


Preparation:
Heat oil in add peanuts and green chilly and fry till loght brown spot appears on pea nut.Then add sesame,fry till 30 seconds then turn of the heat.

Add coconut, salt,tamrind paste and fried masala in a blender and make paste(not make very smooth paste) and the easy chutney is ready to serve....







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9 comments:

  1. Nice photo chitra. Thank you very much for the nice award. i am posting it.

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  2. wow my favorite chutney.... love it....

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  3. Love this chutney... looks yummy. Perfect with idli/dosa.

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  4. A delicious and flavourful chutney.

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  5. I love peanut chutney..nice recipe!

    US Masala

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  6. Love this chutney with hot steaming idlies...

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  7. Shenga chutney andre namgu ista aadre adralli ellu hakodu gottirlilla nodi, next time will try it your way. Yummy blog you have here.

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